Safflower oil, complex plant fermentation powder [indigestible dextrin, sugars (brown sugar, oligosaccharides), fruits (grape, peach, apple, mandarin orange, strawberry, oyster, yuzu, kiwi, kumquat, lemon, blueberry, akebi, bayberry , Pear, plum, yoyokan, fig, yamagrape, karin, raspberry, gummy, blackberry, winter strawberry, prune, dutch strawberry, mulberry, watermelon, plum, pineapple, banana, prince melon, strawberry, yamagami, sudachi, kabos, Orange, avocado, acerola, pear, camu camu, acai, gardenia seed, lime), vegetables and wild vegetables (perilla, radish, dogwood, tomato, cucumber, cabbage, eggplant, komatsuna, celery, spinach, pak choi, pepper, bitter melon, Vitamin vegetables, pumpkin, d Gin, burdock, broccoli, parsley, asparagus, celery, honeywort, ginger, kale, young barley leaf, morohaya, lotus root, turmeric, ginger, akamegashiwa, turnip, onion, wasabi, coconut, potato, sweet potato, taro, garlic, cabbage, Chinese chrysanthemum, lettuce, butterbur, mustard, chisha, salad, purple cabbage, sunny lettuce, asatsuki, green onion, cauliflower, edible chrysanthemum, bamboo shoots, zuiki, udo, white uri, corn, citrus, zucchini, okra, ashitaba, chicory, cassava , Red turnip, yakon, tokyo, red radish, paprika, red onion, kogomi, fukinoto, cod sprout, bracken, rakkyo, nanohana, white asparagus, cherry blossom, pecorus, mustard sprout, alfalfa, beetroot, purple i , Radish, Blue peas, Wildflowers (Plantain, Kumazasa, Horsetail, Loquat leaf, Wormwood, Fern, Dokudami, Matatabi, Rosemary, Katsuaba, Calcia, Purple Ipe, Chapeu de Kouro, Patadevaca, Paffia, Lemongrass, Mate, Stevia, Guarana, cottonseed, pedraumeca, cat's claw, cinnamon, armchair, clove, banyan tree, fennel, muirapuama leaf, picao preto, megusuri tree, eucommia, mulberry leaf, cumin, laurel, basil, evening primrose, persimmon leaf, ginkgo leaf, Guava leaf, jasmine, cypress, eyebright, salamander, nutmeg, mint), beans and seeds (soybean, almond, cashew nut, white sesame, adzuki bean, edamame, pea, purple kidney bean, black sesame, black kidney bean, egyptian bean Beans, lentils, Brazilian nuts, white beans, white beans, purple beans, red beans, ginseng, coffee, grains (brown rice, sweet corn, rice bran, barley, pigeons, millet, millet, millet, oats, rye, amaranth , Red rice, black rice, quinoa, pearl millet, mochiawa, peach millet, purple wheat, white rice, sugar cane), mushrooms (maitake, litchi, shiitake, mushrooms, enokitake, shimeji, agaricus, eringi, white shimeji, mushroom), seaweed (Kelp, wakame, hibamatata, root kelp, hijiki, blue paste, mozuku, sea lettuce, red grass, akamoku), soybean lecithin], flaxseed oil, L-carnitine fumarate, dextrin, choleus forskoli extract, bactericidal bifidobacteria, gelatin , Glycerin, beeswax, glycerin fatty acid Le, caramel color
